Bistro | Recipes

Did you try something in our Bistro that you enjoyed and would like the recipe for? Our chefs are always glad to share with you any tips or advice.

View some of our favorite recipes and check back often for new ones!

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Make Reservations

Trifecta

$35

per
person

Mon, July 24 - Sun, July 30

Spinach-Roasted Red Pepper Dip
Paired with Sauvignon Blanc
 
Beef Stroganoff
Paired with Reserve Cabernet Sauvignon
 
Warm Blondie à la mode
Paired with Finish Line