Bistro | Menu

Bistro Hours:

Monday - Sunday: 11:00 am - 3:00 pm

Please note, we do not take day-of reservations.

For parties of eight or more, please contact our Bistro manager at 336-236-9463 ext. 316. For all other reservations and take-out orders call 336-236-9463 ext. 314.

During freezing temperatures, the Bistro terrace dining area with all its glass windows and doors will be cool. Consequently, we encourage you to dress warmly.   

Our luncheon menus change seasonally to reflect the best ingredients the area has to offer at that time. Be sure to check back often to see what is new at the Bistro!

 

*Thank you for dining at our Bistro. Please note, when bringing any outside dessert (ex: cake, cupcakes, cookies, pie, etc.), there will be a $3 per person plating fee. 

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Trifecta

$35

per
person

 
Mon, Nov 20 - Sun, Nov 26

Seared Crab Cake

with Reserve Chardonnay

 

Braised Chicken Leg

with Reserve Merlot

 

Cranberry-Apple Tartelette

with Three Rosé

 

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